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Strawberries are bright red, juicy, and sweet fruits known for their distinct aroma and vibrant flavor. Rich in vitamin C, antioxidants, and fiber, they are not only delicious but also highly nutritious. Strawberries can be eaten fresh, blended into smoothies, used in desserts, jams, and salads, or added as a garnish to various dishes. They are low in calories and promote heart health, immunity, and skin wellness.
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