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Green Chilli

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80.00₹

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Green chili is the unripe fruit of the chili pepper plant, widely used as a spice and vegetable. It has a slender, elongated shape with smooth, glossy green skin. The taste ranges from mildly pungent to very hot due to capsaicin, the active compound responsible for its spiciness. Key Points: Scientific name: Capsicum annuum (commonly). Color: Bright to dark green (before ripening into red, yellow, or orange). Flavor: Sharp, pungent, spicy. Nutritional value: Rich in Vitamin C, Vitamin A, antioxidants, and minerals. Uses: Widely used in curries, pickles, sauces, chutneys, and for garnishing.